Fever Feast

Perks on being a chefs wife, I get to tag along to great dinners, talk with foodies, wine lovers, travel bugs etc. This week LTB (les touque blances phils) had a dinner in Fever at the Sofitel Hotel. Dinner was prepared by Spanish Chef Chele Gonzales. (If I may say it was quite el buli-ish!)

my all gurls table

yogurt ravioli- yum

death by pan fried foie gras station

lamb tenderloin w/ chocolate crumbs